Paella, Vegge Chips and More - Ep 43
$10.00
Suggested Donation
Learn how to cook whole, plant-based meals in under 30 mins with chef, Jeremy Dixon.
Recipes include:
- Spanish Paella
- Creamy Broccoli Salad with Cranberries
- Baked Vegetable Chips
- Black Almond Fudge
CKT-043
Data sheet
- Series
- Cook 30
- Season
- 02
- Host
- Jeremy Dixon
- Theme
- Cooking
- Running Time
- 30 min.
- Ministry
- 3ABN
- Language
- English
- Schedule Code
- CKT000043
Specific References
New
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Learn how to cook whole, plant-based meals in under 30 mins with chef, Jeremy Dixon.
Recipes include:
- Spanish Paella
- Creamy Broccoli Salad with Cranberries
- Baked Vegetable Chips
- Black Almond Fudge